Butchery General Manager (JB5209)

Butchery General Manager (JB5209)
Dar es Salaam, Tanzania
$2800.00 a month
Benefits: Accommodation, Company Car, Cell Phone, Medical Aid, Pension, Flights home once a year, Company arranges VISA
Permanent

A well-established butchery and grocery retailer in Tanzania is seeking an experienced Butcher to join their team. The company specializes in providing high-quality meats and grocery products to the local community, focusing on both retail and wholesale meat supply. They are committed to maintaining the highest standards of quality, hygiene, and customer satisfaction

Minimum Requirements:
Valid Passport
Extensive experience working as a butcher
Experience handling wholesale meat and managing bulk meat orders
Previous experience working in a mini supermarket or similar retail setting
Strong knowledge of meat cuts, preparation techniques, and storage requirements
Ability to operate meat processing equipment safely and efficiently
Understanding of food safety regulations and hygiene standards
Proven experience in managing a team/staff, including delegation of tasks and staff supervision
Basic knowledge of stock management and inventory control
Good customer service and communication skills
Ability to work in a fast-paced environment and manage multiple tasks efficiently

Duties and Responsibilities:
Cutting, preparing, grinding, and packaging various types of meats
Ensuring all meat products are stored, displayed, and sold in compliance with health and safety standards
Operating butchery equipment and ensuring all tools are cleaned and maintained properly
Assisting with inventory control and managing stock levels efficiently
Weighing, packaging, labeling, and pricing products for sale
Conducting quality checks on meat products and ensuring freshness
Handling customer inquiries, providing recommendations, and assisting with special orders
Maintaining cleanliness and organization in the butchery section
Assisting with supplier orders and deliveries when necessary
Supervising and managing butchery staff, ensuring efficient workflow and task delegation
Training and mentoring junior staff on proper meat handling and butchery techniques
Adhering to health and safety protocols to prevent contamination and ensure workplace safety

Please do not apply using Scanned CVs, no supporting documentation is required at this point, this will be requested later.

Kontak Recruitment Disclaimer:
Equal opportunity: All backgrounds are welcomed, with no bias. All are considered based on requirements.
Job specifics: Requirements mirror advertisement, duties may adjust for client needs.
Fair process: Fair assessment, only shortlisted candidates contacted due to volume.
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Candidate verification: Candidates selected by the client are verified. False info may disqualify or end employment via the client.
Offer clarity: Advert is not a binding offer. Written offers based on pre-employment conditions.
No direct link: Advert is not tied to Kontak Recruitment. We assist in the employment process ONLY.
Applicant Responsibility: Upon applying, confirmation of receipt for a specific advert is given. If no confirmation is received, you must verify with Kontak Recruitment.

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